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| 1. | 錦繡拼盤 Deluxe Cold Cuts Combination (each person) |
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| (Min. 6 Person) | |||
| 2. | 蜜汁叉燒 BBQ Pork Cantonese Style |
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| 3. | 玫瑰牛展 Sliced of Beef |
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| 4. | 佛山燻蹄 Smoked Pork Hock with Rice Wine |
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| 5. | 燒味雙拼 BBQ Pork and Roast Duck |
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| 6. | 脆爽海蜇 Jelly Fish |
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| 7. | 牛展或燻蹄拼海蜇 Sliced Beef or Smoke Pork hock w.Jelly fish |
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| 10. | 雞茸粟米羹 Chicken with Corn Soup |
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| 11. | 西湖牛肉羹 Minced Beef Thick Soup |
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| 12. | 京都酸辣湯 Hot and Sour Soup
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| 13. | 海鮮酸辣湯 Hot and Sour Soup with Seafood
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| 14. | 雞茸魚肚羹子 Essence of Fish Soup with Diced Chicken |
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| 15. | 招牌海皇羹 Seafood Superior Soup |
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| 16. | 金菇鴨絲羹 Shredded Duck Soup with Golden Mushrooms |
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| 20. | 榨菜炒肉絲 Shredded Pork with Chinese Pickles |
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| 21. | 雪里紅肉絲 Shredded Pork with Preserved Mustard Pickles |
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| 22. | 脆皮炸大腸 Deep Fried Pork Intestine |
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| 23. | 鎮江肉排煲 Baked Pork Ribs |
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| 24. | 香脆南乳骨 Baked Spare Ribs with Red Bean Sauce |
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| 25. | 香橙焗豬扒 Pork Chop Orange Sauce |
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